Charlie Meeker used to travel every year on business to the South of France, and while there, he always enjoyed the wonderful roses of Provence - finished dry, rather than with noticeable residual sugar as is common in the U.S. 

This led, in 1995, to the first Meeker Pink Elephant, which was a hit (not only with Charlie!) but with our customers as well!  Pink Elephant lives on!  Enjoy chilled and frequently!