Meeker is fortunate to have made a great relationship with Gary Dibble, who grew the grapes for this wine at their vineyard in the Browns Valley area of the Sierra Foothills, where the vines were planted from 1979 to 1984. 

 

The wine features a rich color, cracked white pepper and plum aromas, followed by cherry cobbler and blackberry flavors that envelope the tongue with super smoothness from start to lingering finish.  Enjoy!